1kg Chocolate Sponge Cake Mix. Featuring a smooth chocolate flavour and a soft, fluffy texture, this mix is perfect for delicate yet rich cakes.
Simply add eggs and water to achieve a light, voluminous batter with minimal effort. Designed for consistency, it ensures even baking and reliable results every time.
Perfect For Chocolate sponge cakes,Layered and filled cakes,Light chocolate cupcakes.
Directions for Use
1kg Chocolate Sponge Cake Mix
4 Eggs (medium)
400ml Water
Preheat oven to 150°C
Mix
Place ingredients into a mixing bowl and mix on low for 1 minute. Scrape down sides and continue mixing on top speed for 5 minutes, reduce to speed 2 and mix for a further 3 minutes. Pour into lined baking tin.
Bake
Bake at 150°C
8” Round tin – bake for approx. 80 minutes (1kg mix)
10” Round tin – bake for approx. 120 minutes (2kg mix)
12” Round tin – bake for approx. 180 minutes (3kg mix)
Note: Baking times may vary depending on your oven. For best results cover your tin with foil before baking.
Storage conditions
Store below 25°C in a cool, dry place. Keep away from direct sunlight.
Ingredients
Wheat flour, Sugar, Colours (122, 133, 150c (contains preservative 223), 155), Whipping agent (Rice starch, Emulsifiers (471, 472b, 475, 477), Glucose, Milk solids), Raising agents (450, 500), Milk solids, Vegetable oil (Antioxidant (307)), Salt, Vegetable gum (412), Flavours
Allergen Information
Halal, Contains gluten and milk, May contain traces of egg, soy and sulphites
