Vizyon Custard Cream Powder 1kg
Vizyon Custard Cream is a premium custard powder mix. Containing a rich creamy taste from the milk powder content it enables you to produce a market-leading custard cream.
No need to substitute on quality with a quick-made custard cream mix that has a delicious custard taste with a light, fluffy and easy-to-spread texture. Prepare attractive and smoothly textured desserts, cakes and cream fillings with an efficient, cost-effective custard cream solution.
Vizyon custard cream is freeze-thaw stable as well as bake-stable. In addition it is also gluten free!
Quick and easy to prepare, just add milk or even cold water and you’re ready. Vizyon Custard Cream powder is whipped with water or milk for 3-4 minutes at high speed to achieve the taste and firm texture that will appeal to your customers.
Easily pair the Custard cream with fruit fillings, flavoured syrups or cocoa powder for an increased range and tastes.
Cakes filled with Vizyon Custard Cream can be stored chilled, frozen for future sale, or displayed at ambient temperature without losing shape. Perfect as custard cream filling in products such as Cream Puffs, Custard Eclairs and Cannoli’s. In addition, it’s suitable for baking in Danish pastry toppings and croissant filling. Fabulous to use for profiteroles, pastries, pies and croissants and other desserts.
Pair the custard cream with the Vizyon whipping cream range for a fabulous creamy combination.
- Gluten-free
- Egg-free custard powder mix
- Cold preparation mix for a fantastic Custard Cream
- Simply whip with either milk or water
- Freeze-thaw and bake stable
- Long shelf-life - powder mix can be stored in the pantry for up to 2 years
- Consistent formula and taste
